Wines

Vibrant color and aromas of black fruit with good acidity, touches of black pepper and cloves. fresh, satiny and with a beautiful persistence.

Grape varieties: Touriga Nacional, Touriga Franca, Tinta Roriz and Tinta Barroca. Fruity aroma, well composed. light feeling.

Intense and balanced, good harmony of flavors, long finish. Very expressive aroma, fruity and fresh. Bright citrus color.

This rosé is born from red grapes and the lightness of white. It is fresh and elegant, intense and slightly floral with notes of white and red fruit, smooth and harmonious.

Aroma of red fruit, with a slight touch of barrels. Structured, gastronomic and long. Can be consumed immediately or over the next 10 years.

Intense and complex, with fresh white fruit and a mineral character, with good acidity and freshness. Very balanced, with a long and persistent finish.

Citrus color, aromas of ripe white fruit, some citrus, well-balanced wood. Great freshness and excellent concentration. Mineral and with a very fine acidity.

In the nose aromas of ripe black fruits and spices, slight notes of wood.

Garnet-colored and develops intense ripe aromas of plum, cherry and floral. structured, with a good presence of red and black fruit. The tannins are round and well polished.

A selection of indigenous grape varieties in which Viosinho, Rabigato and Arinto provide great aromatic intensity and freshness. The wine is very well balanced, with citrus and vegetable notes revealing complexity and exuberance.

White fruit, great intensity, fresh notes and very aromatic. Balanced, very long, persistent body and endless freshness.

40% is aged in French oak. Citrus in color, the nose is intense with aromas of ripe white fruit, some citrus and well-balanced wood. Great freshness and excellent concentration.

Intense ruby color of black fruits, reminiscent of cherries and black plums. notes of wood and spices, light smoky touch and bitter chocolate. excellent concentration and freshness. elegant, persistent.

Intense and complex aroma, spicy notes of truffles, sous-bois, pepper and some cinnamon, slight balsamic notes, fresh red fruits, discreet and well-integrated wood. very smooth, with good volume, round and polished tannins.

Presents citrus fruit on the nose with great intensity, fresh notes and a lot of minerality. Balanced, very long, persistent body and endless freshness.

Intense black fruit, toasted notes and spices. Balanced, very long-bodied, persistent and with well-cleaned tannins.

Intense aroma, with very well integrated floral, balsamic and wood notes. exceptional quality, with special notes due to the characteristics of a hot year.

Intense ruby ​​color, aromas of red fruits and berries, nuances of mint and balsamic. freshness, soft tannins, elegant.

Citrus color, aromas of fresh tropical fruit and some minerality. Transmits freshness, balanced acidity..

Intense aroma, red fruit reminiscent of raspberry and cherry. harmonious, velvety smooth, round and soft. .

Aroma of fresh fruit, intensity reminiscent of raspberries and strawberries, balanced, fruity, good freshness.

Fruity aroma, white fruit and citrus. extremely elegant, balanced and fresh, maintaining the citrus and a mineral finish.

Intense ruby ​​color, aromas predominate. Ripe red fruits with notes of cocoa and mint. excellent balance and elegance, very ripe tannins and lively, fresh acidity, excellent harmony.

Citrine color, very aromatic, with notes of citrus, some minerality and enormous freshness. Shows youthfulness, elegance, balance and long persistence.

Rosé color with salmon nuances. Aroma of wild fruits, floral notes. Lively and balanced acidity, elegant and with medium persistence.

Fruity aroma, white fruit and citrus and dried fruits, aged in wood, elegant freshness, complex.

Intense aroma, red fruit reminiscent of raspberry and cherry. A harmonious, smooth, round and soft palate.

Garnet color with brownish nuances has a rich aroma full of ripe fruits, jam and spices. Balanced, soft, with slight astringency. Its tannins are soft and velvety, with a good body, fruity and slight evolution, prolonged finish.

The white wines are based on the Antão Vaz, Roupeiro and Arinto grape varieties, have a fine aroma and a certain body, are persistent and harmonious.

Crystalline appearance, straw color with golden nuances.

Intense Ruby. blackberries, cocoa, dark chocolate, licorice, black pepper. rich and complex, intense notes of black fruit and spices predominate. Long and persistent finish.

Dense and deep ruby color, with complex aromas of ripe fruits, jam and some nuances of vanilla. very balanced and elegant, good structure, concentrated and with soft tannins.

Aged in oak wood, good structure, elegant, persistent and complex flavor. Cartuxa red is the result of a careful selection of grape varieties from the oldest vineyard plots at Fundação Eugénio de Almeida.

The excellent red Reserva is produced with the best grapes from the Syrah, Alicante Bouschet and Trincadeira varieties, aged for at least 20 months in French oak barrels, silky tannins marked by black fruits.

Excellent white Reserve is produced exclusively from pure grapes of the Antão Vaz variety from our oldest vineyards. They ferment in French oak barrels for 6 months. Complex aroma of tropical, dried fruits and caramel, pleasant freshness, toast and spices.

Deep live garnet. spicy complex originating from the wood stage. Rich, deep, elegant flavor and long finish harmonious.

Ruby color with a touch of violet, aromas of black fruits and grated notes of bergamot, velvety tannins adjusted to a discreet acidity, elegant.

Citrus color, tropical fruits such as passion fruit and pineapple, with an acidity that gives it freshness.

Salmon pink in color, with an expressive, long and voluminous mouth. With mineral and fruity notes.

Citrus in color, ripe fruit and nuts. On the palate, the minerality reinforces the elegant and unique character of this wine.

Touriga Nacional, Touriga Franca, Tinto Cão, Tinta Roriz and Sousão. It has an elegant and sublime profile, with several layers of complexity.

Deep violet tones, notes of ripe black fruit, blueberries, plums. Slight smokiness adds complexity to the aroma. It’s a full-bodied, voluminous wine with well-marked tannins

The Avesso grape variety, considered the “soul” of Baião, and the distinctive Alvarinho grape variety, which gives a unique freshness to this bright citrus-colored wine with citrus and floral notes.

Citrus color, citrus aroma with hints of orange blossom. Balanced acidity and long persistence, round and with some salinity. Harmonious.

This Loureiro has a floral aroma, a greenish color and is very refreshing.

Aged for 7 months in used barrels. This Loureiro has a greenish color and a very closed aroma with light floral tones. Slender and fine in the mouth, it finishes long and persistent.

Pale-colored freshness. Composed mainly of the Cainho, Pedral and Alvarelhão grape varieties, it has aromas reminiscent of raspberries, strawberries and wild flowers.

Loureiro grape variety, has a straw yellow hue. Its delicate and sophisticated aroma reveals floral, citrus, jasmine, Persian lime and mineral notes.

Greenish in color, with a citrus, mineral and slightly vegetal aroma. On the palate, it has a slight sparkle that makes it vibrant and appetizing, resulting in a long, intense finish.

Citrus and mineral, revealing delicate notes of apple and pineapple on the nose. Unctuousness balanced by acidity, which provides freshness and longevity, elegant and complex.

Straw yellow in color, with hints of green, complex aromas of floral notes and tropical fruit, elegant and with great depth, structure and strong body. Produced with Verdelho grapes.

Intense red color notes of red fruit, with “nuances” of chocolate, mocha coffee and spices, has ripe fruit combined with fine and elegant but firm tannins complex structure and very persistent.

Aromas of red fruits with “nuances” of wood and spices, red fruits, soft tannins well present; fresh finish, somewhat mineral, elegant and very complex.

Pale rose hope color, representing a true bouquet of flowers. Wild red fruits and intense freshness, which lasts through time.

Very balanced, natural and harmonious acidity, unctuous, dry and vibrant, “noble bitters”, white stone fruit and subtle spices.

Young wine, notes of an extensive fruit orchard and aromatic herbs. Velvety, surprisingly fresh and fascinating, its elegance is disconcerting, an endless explosion of fruit.